سرائی تبریزی م، پارسینژاد م، لیاقت ع و بابازاده ح، 1390. تعیین نیاز آبی و ضرایب گیاهی سویا در مراحل مختلف رشد. نشریه زراعت (پژوهش و سازندگی)، شماره 97، صفحههای 112 تا 121.
شریفی عاشورآبادی ا، روحی پور ح، عصاره مح، لباسچی مح، عباسزاده ب و سرخوش مر، 1391. تعیین نیاز آبی گیاه بومادران با استفاده از لایسیمتر. فصلنامه علمی- پژوهشی تحقیقات گیاهان دارویی و معطر ایران، جلد 28، شماره 3، صفحههای 484 تا 492.
قیصری م، میرلطیفی سم، همایی م و اسدی ما، 1385. تعیین نیاز آبی ذرت علوفهای و ضربی گیاهی آن در مراحل مختلف رشد. مجله تحقیقات مهندسی کشاورزی، جلد 26، شماره 7، صفحههای 125 تا 142.
Allen G, Tasumi M, Morse A and Trezza R, 2005. Satellite-based evapotranspiration by energy balance for Western states water management. Pp. 1-18, Proceedings of World Water and Environmental Resource Congress: Impacts of Global change. ASCE.
Allen RG, Pereira LS, Raes D and Smith M, 1998. Crop Evapotranspiration: Guidelines for Computing Crop Water Requirements. FAO Irrigation and Drainage Paper, No. 56. Rome, Italy, 300p.
Barre DE, 2001. Potential of evening primrose, boroge, blak currant, and fungal oils in human health. Annals of Nutrition and Metabolism 45: 47-57.
Beaubaire NA and Simon JE, 1987. Production potential of borage (Borago officinalis). Acta Horticulturae 208: 101-114.
Benli B, Kodal S, Ilbeyi A and Ustun H, 2006. Determination of evapotranspiration and basal crop coefficient of alfalfa with a weighing lysimeter. Agricultural Water Management 81: 358–370.
Doorenbos J and Pruitt WO, 1977. Guidelines for predicting crop water requirements. Irrigation and Drainage Paper, No. 24, FAO, Rome, Italy
Fabeiro Cortes C, Martin de Santa Olalla F and Lopez Urea R, 2003. Production of garlic under controlled deficit irrigation in a semi-arid climate. Agricultural Water Management 59: 155-167.
Jensen ME, Burman RD and Allen RG, 1990. Evapotranspiration and Irrigation Water Requirement, ASCE Manual and Report on Engineering Practice, No.70. New York.
Ko J, Piccinni G, Marek T and Howell T, 2009. Determination of growth-stage-specific crop coefficients (Kc) of cotton and wheat. Agricultural Water Management 96(12): 1691-1697.
Liu Y and Luo Y, 2010. A consolidated evaluation of the FAO-56 dual crop coefficient approach using the lysimeter data in the North China Plain. Agricultural Water Management 97(1): 31-40.
Lopez-Urrea R, Santa Olalla FM, Montoro A and Lopez-Fuster P, 2009. Single and dual crop coefficients and water requirements for onion (Allium cepa L.) under semiarid conditions. Agricultural Water Management 96: 1031–1036.
Majnooni-Heris A, Sadraddini AA, Nazemi AH, Shakiba MR, Neyshaburi MR and Tuzel IH, 2012. Determination of single and dual crop coefficients and ratio of transpiration to evapotranspiration for Colona. Annals of Biological Research 3(4): 1885-1894.
Pruitt WO and Snyder RL, 1985. Crop water use. In: Pettygrove, GS, Asano, T (eds.), Irrigation with Reclaimed Municipal Water: A Guidance Manual. Lewis Publishers Inc., MI.
Rizzalli RH, Villalobos FJ and Orgaz F, 2002. Radiation interception, radiation-use efficiency and dry matter partitioning in garlic (Allium sativum L.). European Journal of Agronomy 18: 33-43.
Sammis TW, Mapel CL, Lugg DG, Lanstord RR and McGukin JT, 1985. Evapotranspiration crop coefficient predicted using growing degree-day. Trans. of the ASCA. 28: 773-780.
Savana AP and Frenken K, 2002. Crop water requirements and irrigation scheduling. FAO Irrigation Manual Module 4. Herare, 132.
Sepaskhah AR, Andam M, 2001. Crop coefficient of sesame in semi-arid region of Iran. Agricultural Water Management 49(1): 51-63.
Smith M, Allen RG, Monteith JL, Perrier A, Pereira L and Segeren A, 1992. Report of the expert consultation on procedures for revision of FAO guidelines for prediction of crop water requirements UN-FAO. Rome, Italy, 54p.
Snyder RL, Lanini BJ, Shaw DA and Pruitt WO, 1987. Using reference evapotranspiration (ET0) and crop coefficients to estimate crop evapotranspiration (ETc) for agronomic crops, grasses, and vegetable crops. University of California, Division of Agriculture and Natural Resources Leaflet 21427, 12 p.
Villalobos FJ, Testi L and Rizzalli Orgaz F, 2004. Evapotranspiration and crop coefficients of irrigated garlic in a semi-arid climate. Agricultural Water Management 64: 233-249.
Whrigh JL, 1982. New evapotranspiration crop coefficient. Journal of Irrigation and Drainage Engineering 108: 57-74.
Yang W, Sokhansanj S, Tang J and Winter P, 2002. Determination of thermal conductivity, specific heat and thermal diffusivity of borage seeds. Biosystems Engineering 82: 169-176.
Yarami N, Kamgar-Haghighi AA, Sepaskhah AR and Zand-Parsa Sh, 2012. Determination of the potential evapotranspiration and crop coefficient for saffron using a water-balance lysimeter. Archives of Agronomy and Soil Science 57(7): 727-740.